{"id":1827,"date":"2023-04-12T14:21:38","date_gmt":"2023-04-12T14:21:38","guid":{"rendered":"https:\/\/portodoancoradoiro.com\/?page_id=1827"},"modified":"2025-07-17T13:00:54","modified_gmt":"2025-07-17T13:00:54","slug":"nosotros","status":"publish","type":"page","link":"https:\/\/portodoancoradoiro.com\/en\/nosotros\/","title":{"rendered":"Nosotros"},"content":{"rendered":"\t\t
\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\tOur history begins in 1836 when our family, the Portals, acquired the properties of Ancoradoiro, where the building of the sardine salting factory is located, which today houses the flats.<\/p>
These two warehouses that make up the Ancoradoiro were built in 1815. This activity would be carried out in the Ancoradoiro and other warehouses in the Muros estuary by the Portals family for decades. The Ancoradoiro factory was managed until its closure in 1930 by Adelino and Eustaquio Portals.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
Fernando Etchevers Portals<\/strong>, Eustaquio’s grandson, inherited the Ancoradoiro warehouses in the 1950s and began to transform the old facilities, starting a seafood trading activity that has lasted up to the present day and shortly afterwards the activity of inn and tavern.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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